Join the Institute for Agriculture & Trade Policy for their spring ‘Shaping the future of food: Trade and Tariffs’ event series. Tuesday, April 15 • 1 – 1.45 pm
From the organizers:
Shaping the Future of Food is a virtual event series introducing the Institute for Agriculture and Trade Policy and our work. This spring, IATP expert staff and associates will dig deeper into specific areas of our work — from corporate climate disclosure to trade policy — and explain how each area of work is crucial to shaping a sustainable future of our food. We invite you to learn more about our work, our vision for the future and how you can help. The spring series will conclude with an in-person event in June to learn more and gather together in shaping a sustainable future of food.
We’re excited to announce that we are developing a membership program and invite individuals, organizations, and institutions who share our values to join us in the fight against environmental injustice.
As a member, you’ll be part of a dedicated community focused on:
A variety of membership tiers ensure that everyone can participate, regardless of your financial situation. If you’re interested in becoming a member, please fill out our interest form. We will contact you in January of 2025 with further information.
